The Best of Hyeongung-dong: Hyeonho's Spicy Braised Short Ribs
Hyunho’s Spicy Galbijjim
40, Changryong-daero 8beon-gil, Paldal-gu, Suwon, Gyeonggi-do, Hyunho’s Spicy Galbijjim
Business Hours
12:00 – 22:00
Break Time 15:00 – 17:30
Closed on Tuesdays
Hyunho’s Spicy Galbijjim
Delicious Spicy Galbijjim
Today’s post is about!
If you love spicy galbijjim, this is a place you must visit.
Honestly, it’s incredibly tasty—if I ever go near Haenggung-dong, I usually make sure to include this place in my route…
Located in Suwon’s chicken street, Hyunho’s Spicy Galbijjim..!!
Hyunho’s Spicy Galbijjim
Hyunho’s Spicy Galbijjim
This is the exterior of the restaurant.
Naver says it opens at 12:00, but the door says it starts at 11:00???
What’s the truth? LOL
Menu Selection
Hyunho’s Spicy Galbijjim Menu
I craved old kimchi, but on my friend’s recommendation,
I ordered the medium spicy pork galbijjim and steamed egg.
I’m not sure if I added glass noodles or not…
Hyunho’s Spicy Galbijjim
Hyunho’s Spicy Galbijjim
The dining area is surprisingly spacious!
Since I visited right after break time (as soon as it ended), there was no one there ㅎㅎ
Hyunho’s Spicy Galbijjim
The spicy galbijjim has arrived.
It comes semi-cooked, so you cook it yourself.
But it cooks quickly, the pork ribs slide off the bone, so it’s not completely raw but seems semi-cooked?!
Hyunho’s Spicy Galbijjim
Hyunho’s Spicy Galbijjim
Hyunho’s Spicy Galbijjim
The basic side dishes are quite generous—five in total!
Hyunho’s Spicy Galbijjim shows great hospitality…
And of course, the taste is fantastic.
Especially, the white kimchi pairs incredibly well with the galbijjim, it’s a must-try ㅎ
Hyunho’s Spicy Galbijjim
The steamed egg serves a good portion for 4,000 won.
It’s fluffy and salty, absolutely perfect ㅋ
Steamed egg is a must when eating spicy food 😜
Hyunho’s Spicy Galbijjim
Hyunho’s Spicy Galbijjim
After it boils, I first enjoyed the glass noodles.
Glass noodles are so good.
Of course, the galbijjim was delicious, but I didn’t take many photos as I was eating…
The spiciness of the medium is about 2% less spicy than buldak.
However, according to my friend, the level of spiciness seems to change every day, LOL.
But based on my experience, unless you are extremely sensitive to spice, you should definitely go for medium or higher.
The mild option feels like it might be lacking!!!
Since I came for spicy galbijjim, let’s eat it spicy.
Hyunho’s Spicy Galbijjim
(I wanted to capture the moment when the bones easily come off)
Hyunho’s Spicy Galbijjim
Fried Rice Review
I felt so full, but I had to try the fried rice.
I ordered just one.
It was exactly the taste I love…
The kimchi was crunchy and refreshing, and the seasoning was just right.
I wanted to devour it, but I was still expanding my stomach, so I failed.
(After this day, I expanded my stomach and returned to succeed in the fried rice challenge ✌)
Hyunho’s Spicy Galbijjim
Watch the frying video before you go…
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